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Union Minister Jyotiraditya M. Scindia launches Mission "Golden Spice" for Meghalaya's Lakadong Turmeric
Union Minister launches ₹175.45 crore 'Mission Golden Spice' for Meghalaya's GI-tagged Lakadong Turmeric, targeting doubled farmer income and tripling cultivation by 2030.
Union Minister Jyotiraditya M. Scindia launched Mission Golden Spice – Integrated Lakadong Turmeric Value Chain Enhancement Project in Meghalaya.
The mission, with an outlay of ₹175.45 crore, aims to enhance the value chain of Lakadong Turmeric, which is GI-tagged.
It is a five-year roadmap (2025–2030) implemented in two phases, anchored by MDoNER and the North Eastern Council (NEC).
Objectives include nearly doubling farmer remuneration from ₹30-40/kg to ₹80/kg and expanding cultivation area from 2,500 to 7,500 hectares by 2030.
Lakadong Turmeric is known for its exceptionally high curcumin content (7–10%), nearly four times the world average.
Detailed Insights:
The mission addresses structural gaps like inadequate processing, weak market linkages, post-harvest losses, and lack of cold chain infrastructure.
It builds upon convergence with various ministries and bodies including Agriculture & Farmers Welfare, Food Processing Industries, Commerce, APEDA, Spices Board, and NABARD.
The initiative aligns with Prime Minister Modi's "Ashtalakshmi" vision for the development of India's eight northeastern states.
The project aims to establish the Northeast's largest integrated organic turmeric processing and curcumin extraction facility.
Women, recognized as key custodians of the value chain, are central to the mission's farmer institutions and enterprises.
The unique agro-climatic conditions of Meghalaya are crucial for maintaining the high curcumin content of Lakadong Turmeric.
Key Concepts Involved:
Lakadong Turmeric: A unique turmeric variety from Meghalaya known for its high curcumin content and GI-tag.
GI-tag (Geographical Indication Tag): A sign used on products that have a specific geographical origin and possess qualities or a reputation due to that origin.
Curcumin: The primary active compound in turmeric, responsible for its color, flavor, and medicinal properties.
Value Chain: The full range of activities required to bring a product or service from conception to delivery to consumers.
Ashtalakshmi: A term used by the Indian government to refer to the eight states of the North Eastern Region, emphasizing their potential for development.