Assam's tea industry, a vital economic sector employing over 12 lakh workers, faces a crisis due to erratic climate patterns and stagnant prices.
Climate change is causing extended dry spells, abrupt rainfall, and rising temperatures, leading to unpredictable tea yields and stressed tea plants.
Tea prices have only increased by 4.8% annually in the last three decades, failing to keep pace with inflation and rising production costs.
A study projects that by 2050, key tea-growing regions in Assam may become less suitable due to rising temperatures and altered rainfall patterns.
Detailed Insights:
The traditional climate cycle in Assam is becoming increasingly uncertain, with persistent heat and delayed rainfall impacting tea cultivation.
Rising temperatures above 35º C hinder nutrient absorption in tea plants, making them vulnerable to pests and diseases.
Climate-resilient practices such as using seed-grown varieties, soil conservation, and agroforestry are being encouraged to adapt to the changing climate.
Economic diversification into other sectors like fruits, spices, and tourism can help cushion the tea industry against climate risks.
The tea tribes, a significant political constituency, are likely to raise concerns about climate-driven hardships in the upcoming 2026 State elections.
The average minimum temperature in Assam has risen by 1º C in the last 90 years, with the region losing around 200 mm of rainfall a year during this time.
Multistakeholder programmes like ‘trustea’ are promoting sustainable practices and integrated pest management to build climate resilience in the tea supply chain.
Scientific/Technical Concepts Involved:
Global Circulation Models: Climate models used to project future climate scenarios based on various factors.
RCP (Representative Concentration Pathway): Greenhouse gas concentration trajectories used in climate modeling by the IPCC.
MaxEnt: A species distribution model used to predict the potential geographic distribution of species.