The Cost of a Healthy Diet (CoHD) in India was estimated at Rs 73.1 per person per day in 2023-24 for a non-vegetarian diet.
Fuel costs contribute significantly to the CoHD, making healthy diets unaffordable for a large percentage of the population.
Expanding social safety nets to subsidize nutritious foods and continued support through schemes like PMUY are crucial.
Detailed Insights:
Disrupted fertilizer supply chains and rising transportation costs may lead to food inflation, further limiting access to healthy diets.
Prior to the crisis, a significant portion of the Indian population already struggled to afford a healthy diet based on ICMR's food-based dietary guidelines.
Including fuel costs in meal preparation increases the CoHD by approximately Rs 9.5, with Rs 6.5 attributed to fuel expenses.
The proportion of the population unable to afford a healthy diet could rise from 25-49% to 32-62% due to increased fuel costs.
A food systems approach to policy is essential to address the interconnected challenges of fuel costs, food prices, and nutrition security.
Social safety net programs should be expanded to include migrant populations, even temporarily, to ensure access to affordable nutrition.
Agricultural policies can enhance the long-term availability of nutritious foods, contributing to improved nutrition outcomes.
Key Concepts Involved:
LPG Crisis: A situation characterized by disruptions in the supply and availability of Liquefied Petroleum Gas, leading to price increases and shortages.
Cost of a Healthy Diet (CoHD): The minimum daily expense required to meet nutritional guidelines through food consumption.
PMUY (Pradhan Mantri Ujjwala Yojana): A government scheme providing subsidized LPG connections to women from below poverty line (BPL) households.