In a first, India starts exporting Hilsa to Bangladesh, most are from Gujarat, Pg2

Key Highlights:

• India has initiated the export of Hilsa fish to Bangladesh, marking a significant role reversal in traditional trade patterns.
• Around 500 tonnes of Hilsa, primarily sourced from Gujarat, have been exported to Bangladesh through the Petrapole land port.
• This is the first time India is exporting Hilsa to Bangladesh, with an additional 150 to 200 tonnes expected in the coming weeks.
• The Indian Hilsa, known as Ilish in Bengali, is in high demand in Bangladesh due to its substantial roe content.

Detailed Insights:

• Traditionally, Bangladesh has been the primary exporter of Hilsa to India, particularly during the Durga Puja festive season.
• Bangladesh has maintained restrictions on Hilsa exports to India since July 2012, with limited exceptions during specific periods.
• The high roe content of the exported Indian Hilsa is extracted and re-exported from Bangladesh, while the fish itself is salted, dried, and sold locally.
• This export signifies Hilsa's potential as a high-value fishery resource, contributing to fishermen's livelihoods and regional trade.
• The development offers West Bengal an opportunity to foster a knowledge-driven, sustainable, and value-added Hilsa economy.
• The Fish Importers Association had previously engaged with Bangladeshi officials to advocate for lifting the ban on Hilsa exports to India.

Key Concepts Involved:

• Hilsa (Ilish): A highly prized anadromous fish, culturally significant in Bengal, known for its distinct taste and economic value.
• Petrapole land port: The largest land customs station in Asia, serving as a crucial trade gateway between India and Bangladesh.
• Roe: The fully ripe egg mass found in female fish, often considered a delicacy and processed for various culinary uses.
• Central Inland Fisheries Research Institute (CIFRI): A premier Indian research institute dedicated to advancing inland fisheries and aquaculture.